An organic burger joint featuring grass-fed, antibiotic, and hormone-free beef products.
The restaurant's indoor concept is derived from materials such as rusted metals, wood, and concrete. As I entered the restaurant, the honeycomb-like structure of the wood above was definitely eye-catching and picturesque. Upon walking through the restaurant, the same materials were used for the seating booths, which were very comfortable and gave a nice sense of privacy while eating.
The restaurant's menu has an array of mouthwatering signature burgers as well as sliders, salads, and flatbreads. The premium Wagyu beef is also featured on their menu. The 2015 burger was delicious. It included mushrooms, grilled jalapeños, and a special sauce that was very flavorful. The burger was made to order, and I could taste the high-quality beef as well as the freshness of the other ingredients used. I also had the Farmer's salad, it was a nice earthy salad with bean sprouts, nuts, and it was drizzled in a lemon dressing. Other menu items include the Farmhouse Veggie burger, Sriracha honey shrimp, Sticky maple buffalo wings, Mushroom poppers, Quinoa and grilled halloumi salad, and a Kale fontina flatbread. To accompany the burger, there was also a variety of milkshakes to choose from.
This Riyadh restaurant is located in the bustling and busy district of Al Olaya on Musa Ibn Nussair Street.
Opening hours:
SUN-WED 12 PM-1 AM
THUR-SAT 12 PM-2 AM
