Google-Rezension
Visited this restaurant with a friend. It made a very pleasant impression. I'll come again.
Pros:
1) Large portions and low prices.
2) Nice and clean interior.
3) Plenty of space and tables inside the restaurant. There are closed cabins who care about it.
4) This is the first restaurant I have visited where the employees thought to put a paper menu under the glass on the table, and therefore there is no need to use a digital menu, although it is also available. This is a simple but ingenious idea in its own way. Other restaurants should use it.
5) The food is generally tasty.
6) There are buttons for calling the waiters.
7) The staff speaks English well.
8) Fast food preparation.
Disadvantages:
1) As I said, the portions are large, but this applies, for the most part, to the soup. Yes, the portion of salad with duck was also large, but there are very few duck, and everything else is a vegetable mixture. The portion of Teriyaki meat was small and, to be honest, not the most delicious. Probably next time I will take exclusively seafood dishes. And the Dishes are noticeably different from what is shown in the pictures in the menu.
2) Very slow-moving waiters. Press the button or not, they go to you for a very long time. There was a feeling that 1-2 waiters were working in the hall, and they did not have time to meet everyone. At the same time, it was a weekday, and there were very few people.
3) Restaurant has no its own parking lots. We easily found a place near the entrance, but will it be possible to do it during the weekend?
So, this Thai restaurant has earned 4 stars. Minus for the sluggishness of the waiters and not very well cooked meat. But I will definitely try other dishes.
