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Let’s start with the positives:
The overall aesthetic was appealing. The high ceilings, large windows, decorations and colors are very refreshing.
Now that I mentioned the good part, let’s talk about the food. It was.. average. Not bad, but not great either. The appetizers were better than the main course, as there was no variety or creativity there.
All that aside, what ruined the experience the most were the flys. I mean, not one, not two, but dozens! The entire time we were trying to get rid of them. The service wasn’t great either. The appetizers were late. And when they arrived, we were still waiting for the bread, which took a while too.
Words spread quick here, and by scrolling through the other reviews I see the same complaints. So if the restaurants wants to survive in this competitive market, they need to step their game up.