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Our dining experience at the Grand Hyatt Hotel's (Asmahan’s seafood night) was amazing, earning a resounding five stars. As a group of six, we were immensely impressed with the variety and quality of the offerings.
The seafood, undoubtedly fresh and flavorful, was the centerpiece of the buffet. I half-expected a mermaid to pop up and claim it back :p. The live stations of fish were a treat, offering us the chance to have our selections cooked to order, just the way we wanted them. This personalized approach enhanced our dining experience significantly.
In addition to the seafood, the variety of other foods was remarkable. The steak, chicken, mixed grill, and pasta sections were equally impressive, catering to a wide range of tastes, ensuring that everyone at our table, whether seafood enthusiasts or not, found something to relish.
The dessert selection, provided a sweet and satisfying conclusion to our meal. From fresh fruits to a modest array of oriental and international sweets, it rounded off the dining experience beautifully.
Special recognition goes to Ahmad for his exceptional service, always with a smile, adding warmth to our celebration, especially for my niece's birthday.
In summary, this sea food night with its wide array of seafood, live cooking stations, and a diverse selection of other cuisines, it's a perfect spot for groups and families looking for a great dining experience. Looking forward to our next visit, and maybe explore staying at the hotel to extend the delightful experience.
Thanks