مراجعة جوجل
Place was okey with no specials. Atmosphere was good. Chairs weren’t comfortable, noisy when move it and pads not fixed. AC on the 2nd floor was terrible so hot. No elevator and it is really long way up by stairs. Bathrooms and hand washing basins are up.
Our order was Salatat Jarjeer ( Rocca Salat ),Margougat Laham ( Beef stew with veggies ), Samak Tanour ( Fish grilled inside closed oven ) and Laban.
There was a welcoming beans( Baleelah ) for free and was ordinary. Salad served without dressing and zero lemon up. Margougat Laham was sticky, smelly, thick and beaf was really hard to eat. Samak served with white rice and small bowl of fish stew, it was a disaster, super smelly and skin was full burned, tasteless at all. Rice need to be cooked more. Laban wasn’t made in correct way, it was a yogurt and water only not the salted one. Price little high but ok. In general it wasn’t a Gulf cuisine, it was near to Egyptian ones. I’m a foodie and I know how the food should be cooked.
Finally, I just want to say this place is not recommended, and I will never come again, it was really dissatisfied and bad experience to me. And big thanks for the friendly staff they were really awesome.
