Google review
The place is so good and the staff are so nice, we have the famous dynamite shrimps, spring roll, and Mongolian beef.
The Mongolian beef was amazing. The dynamite shrimp is ok. The fried green beans are surprisingly very good - why haven’t I asked for some salt? They were under salted because, I guess, you have to dip them in the sauce for flavor but it’s too greasy. The portion of each dish was a bit overwhelming. I hate the fact that the dumpling soup comes only in sharing size, so if you fancy a soup you have to bring your family/friends or eat that for a number of days. The food took too long to get out of the kitchen - they took half an hour to give us the first dish and the time between each dish was really, really long; I’m talking: we finished two thirds of the green beans before the dynamite shrimp appeared. The three stars is only for the waiting time and the disappointment in the soup that I couldn’t get (why put a picture of a small bowel in the menu!!), but the taste, overall, is addictive.
