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Samak Wa Ziadah is an absolute gem nestled in the heart of the city, offering an unparalleled food experience for seafood lovers. From the moment we googled the restaurant and decided to call the restaurant, we were greeted with warm smiles and a vibrant ambiance that immediately set the stage for a memorable Friday.
Each bite is a burst of flavors, perfectly cooked and seasoned to accentuate the natural taste of the ocean's finest treasures. It's evident that only the freshest ingredients are sourced to create these culinary masterpieces, resulting in an exquisite dining experience.
The owner Um Raed's warm and friendly nature made me feel like part of her extended family, and she went above and beyond to accommodate our preferences and dietary restrictions. Her attention to detail and commitment to customer satisfaction were evident throughout our visit, and she took the time to engage with each and every order, ensuring that everything was to their liking.